Edibles Rex has an exciting announcement; we have expanded our operation to include an “in-house” pastry kitchen. This is great news because we can now expand from our current offerings, providing a full range of classical, and deliciously creative items to tempt the most discerning pallet. Edibles Rex, along with our own Pastry Chef Frank Valentino are committed to creating the highest quality items to meet your needs; whether you are a banquet facility, a hotel, a restaurant, an office, or a private party we have something for you. From dessert menu additions, petit fours for your banquet, exquisite pastries for that important business meeting, a special thank you to your valued customers, or a private event we can surely help. Be sure to call our catering office with any questions, or for more details.